Carmel Magazine

Spring l Summer 2013

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153 Flaherty_AndresBouch_CimaCollina:SU08 SEAFOOD Flaherty's Seafood Restaurant We know good seafood. We know how to buy it. We know how to prepare it. At Flaherty's it's all about seafood. And…it's about service. Experience a small town, comfortable, family atmosphere where quality ingredients and quality preparation come together with quality service. Menu Highlights Mixed Seafood Grill; Pan Roasted Pacific Coast Sand Dabs LemonTarragon Beurre Blanc. Lobster Gnocchi; Crusted Halibut; Lobster BLT. 6th Avenue • Carmel-by-the-Sea (831) 625-1500 • flahertysseafood.com 4/26/13 2:26 PM Page 183 Authentic French Bistro Owner Chef Andre Lemaire from Paris, France, prepares authentic French Bistro Cuisine with a Californian Coastal flair. The atmosphere buzzes with excitement like dining in one of the small neighborhoods inside Paris. Andre's Bouchee Bistro and Wine Bar features wines by the glass and a full wine list. The Wine Bar opens at 4:30pm daily Wine Shop opens from 11:30am – 5:30pm Dinner served 5:30pm – 9:30pm nightly Lunch from 11:30am – 2:00pm Wednesday –Sunday. 831-626-7880 andresbouchee.com C ARMEL Mission St. between Ocean & Seventh Carmel-by-the-Sea, CA 93921 MAGAZINE•SPRING/SUMMER 2013 153

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