Issue link: http://www.e-digitaleditions.com/i/1314457
the Chef 's Table, an interactive six-course tasting menu with views directly into the open kitchen and personal interaction with the chef. The meal offers a truly unique and intimate way to experi- ence Lake Tahoe's freshest, seasonal offerings for groups of eight or fewer." In the Northstar village, Chef Michael Mina's Bourbon Pub "delivers that little extra for the out- door enthusiast in need of a well-earned reward," Whitman says. "Be sure to enjoy the nachos, a Bourbon Pub staple. For a treat after a day on the slopes, grab a burger crafted with the finest local ingredients paired with the perfect pint." Set in the trees in the beautiful Martis Valley in North Lake Tahoe, Northstar guests "discover a one-of-a-kind winter oasis complete with freshly groomed slopes, an average annual snowfall of more than 350 inches, and expansive mountain- scapes," Whitman says. "Northstar is known for its laidback California spirit and family-friendly nature. There are tons of options for the entire family to enjoy." For more information and tickets to Northstar, located at 5001 Northstar Dr., Truckee, CA, call 800-466-6784,or go to www.northstarcalifornia.com. To book a stay at Constellation Residences at North- star, located at 13051 Ritz Carlton Highlands Ct., Truckee, CA, call 888/367-5257. C A R M E L M A G A Z I N E • W I N T E R 2 0 2 1 185 "We are committed to getting right what matters most: keeping our guests safe and providing them with great skiing and riding this winter." "…In the majestic Martis Valley in North Lake Tahoe…Northstar California guests discover a one-of-a-kind winter oasis complete with freshly groomed slopes, an average annual snowfall of more than 350 inches, and expansive mountainscapes."