164 C A R M E L M A G A Z I N E • W I N T E R 2 0 1 4
Kim C, Kevin Dillon
P E N I N S U L A S C E N E
Sara, Patti, John & Ellen Phillips
Laura Velten, Tina Rawson
Linda Ritten, Brad & Lola Briske
Steven Patlan, Todd
Fisher, Ramon Cervantes
Bert & Bella Cutino
Peter & Ann Albano,
Debbie Chin, Neal Allen
Cathy Haas, Jose Pena, Jessica
Diaz, Paul Lee, Esmeldo Chavez
Pam Dozier, Ginny Brown
Roxanne Narigi, John Anderson
Nick & Nicki Pasculli Peter & Lizzy Leitzinger
Tene Shake, Julio J. Ramirez, Cal Stamenov
Mariachi Muratalla
Anna Steege, Ruby Cruz
Photos by Kelli Uldall
Rancho Cielo's Fifth Annual
Culinary Round-Up
Twenty-one chefs, 12 wineries and a brew pub served
up gourmet grub at this year's Rancho Cielo Culinary
Round Up, held at the Monterey Plaza Hotel and
Spa. Two students and one graduate addressed the
300-plus Western-attired guests and sponsors, raising
$250,000 toward diplomas and job training for dis-
connected youth in our community. The event was
chaired by Chef Bert Cutino and John Narigi.
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