The Sardine Factory
Every city has that one restaurant you can't miss, where celebrities feel
at home and every other guest feels like a celebrity. The Sardine Factory
has that cachet – world-leaders, sports heroes and entertainment icons
have made a tradition of dining in our historic Cannery Row setting.
Our award-winning chefs prepare delectable creations of fresh, sustainable
seafood and USDA Prime Dry Aged Beef. The warm friendly service will
make you feel like a regular, and after just one visit you will be. A choice
from the wine collection complements any dish – after all, we won
Restaurant Hospitality Magazine's "Best Wine List in America" award.
The Lounge's live entertainment, Happy Hour and affordable, flexible
menu are a casual alternative to our other dining rooms.
M O N T E R E Y B A Y D I N I N G
The Sardine Factory, 701 Wave Street, Monterey
(831) 373-3775 • www.sardinefactory.com
Entreés
Grilled Wild Abalone Medallions–
Light breading, oyster mushrooms,
asparagus, butter sauce
Pan Seared Corvina Sea Bass
Blistered petite heirloom tomatoes, roasted fennel,
parsnip puree, almond Romesco sauce
Monterey Wild Salmon & Dungeness Crab–
Fox Farms asparagus, artichoke ring, hollandaise sauce
USDA Prime Dry Aged Beef & Rack of Domestic Lamb–
Filet Mignon, Petite Filet Mignon, New York Steak, Rib Eye
Steak, and Rack of Lamb, choice of two or four bones
*Menu items subject to change
SEAFOOD AND STEAK MONTEREY
Sunday–Thursday 5pm to 9:30pm, Friday & Saturday 5pm to 10pm
Monterey's Best Happy Hour in the Lounge daily from 5pm to 7pm
Live piano entertainment in the Lounge, Tuesday through Saturday
Follow our blog Blog-sardinefactory.com.
"Celebrating over 45 years of Award-Winning Cuisine, Wine and Service"
C A R M E L M A G A Z I N E • S P R I N G / S U M M E R 2 0 1 5 155
