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fine dining experience without being
pretentious. "I don't want people to have to
Google what's on the menu," she says. An
appetizer of maple bourbon bacon, appro-
priately nicknamed Man Candy, is a perfect
example. ere's nothing pretentious about
slabs of sizzling bacon materializing on
your table.
e use of fresh ingredients locally
sourced will provide for a seasonal menu.
Andersen intends to build her own green-
house for herbs soon. Does she have any
361 N. Last Chance Gulch ~ Downtown Helena, Montana
Hours of operation: 4 pm Monday-Saturday
(406) 443-5680 ~ helenawinecellar.com
We have the finest selection of Boutique
wines in Helena and we also do fun things like
WINE GROWLERS & WINE FLIGHTS
Helena's ONLY
"Wine Tap Bar" and Helena's
ONLY Tapa's bar located in
A seared New York steak is prepared with an herb/vegetable salad garnished with edible flowers-
the ultimate in seasonal ingredients.
A fresh greens salad is garnished with raspberries,
oranges and nute: the summer must-have!
