CleverRoot

Clever Root Summer 2018

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Display until October 24th CULINARY KAUAI: Where to Eat and Drink on Hawaii's Garden Island PRESERVING AUTHENTICITY: Sardinian Pecorinos Embody the Heritage of Italian Cheesemaking HIDDEN IN PLAIN SIGHT: SLO Wine Country Is a Destination Waiting to Be Discovered Summer 2018 • $6.95 U.S. CULINARY KAUAI: CULINARY KAUAI: CULINARY plus: Fresh crudités with sunflower seed hummus and hemp oil and iberico pork schnitzel with watercress, shaved asparagus, and caviar dressing are standouts on the menu at Acacia House by Chris Cosentino at the Las Alcobas hotel in St. Helena, CA. Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing WE'RE Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing Noshing THROUGH NAPA VALLEY THE GOURMAND'S GUIDE TO THE BEST BITES IN WINE COUNTRY PHOTO: ALEXANDER RUBIN

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