Specialty Food Magazine

Winter 2019

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://www.e-digitaleditions.com/i/1061591

Contents of this Issue

Navigation

Page 61 of 127

Rishi Tea Turmeric Ginger. Rishi Tea's Turmeric Ginger tea is inspired by Ayurvedic herbal tonics for cough and cold season. Its signature lemon- ginger blend balances soothing licorice root, spicy ginger, sweet orange zest, and lively lemongrass in an aromatic infusion featuring turmeric-golden root related to ginger. Additional turmeric tea varieties include Turmeric Chai and Turmeric Mango. rishi-tea.com RW Garcia Organic Lentil with Turmeric Crackers. RW Garcia Organic 3 Seed Lentil Crackers with Turmeric are great to snack on right out of the box. Made with nutritious ingredients including lentils, stone ground corn, a seed trio of black sesame seed, chia seed, and flax seed, and savory turmeric seasoning, this gluten-free cracker is a healthy snack for the whole family. These crackers are Non-GMO Project Verified, USDA organic, and kosher. rwgarcia.com Theo Chocolate Turmeric Spice 70% Dark Chocolate. Theo's newest chocolate bar creation is a blend of aromatic turmeric, spicy black pepper, and warming spices combined with 70% dark chocolate for a smooth and soothing treat. It is organic, Fair for Life, non-GMO, soy-free, vegan, gluten-free, and kosher. Made with only cocoa beans, cane sugar, cocoa butter, turmeric, cinnamon, ginger, black pepper, and ground vanilla bean, Theo's Turmeric Spice dark chocolate bar is a sweet treat that everyone can enjoy. theochocolate.com Vegan Rob's Turmeric Chips. These Turmeric Chips are made with earth- grown ingredients, with scents of pumpkin and brown sugar for a crunchy snack that is also guilt-free. Made with algae protein and rice, they are certified gluten-free, non-GMO, certified vegan, kosher, and contain zero trans fat. Additional chip varieties include Wild Rice, Asparagus, Wild Mushroom, and Spinach & Matcha. veganrobs.com Verdant Kitchen Turmeric Infused Honey. Verdant Kitchen takes local wildflower honey and infuses it with premium, locally grown, USDA Organic certified turmeric to produce a golden, delicious, and healthful treat. The turmeric rhizomes used are carefully washed, sliced, and dehydrated, then ground ready for infusion at their peak of goodness. Vegan and gluten-free, Verdant Kitchen's Turmeric Infused Honey is best in a smoothie, drizzled over natural yogurt, or in tea or coffee. verdantkitchen.com Sara Kay is content and education specialist for the Specialty Food Association. Find more products from Specialty Food Association members in the Product Marketplace on specialtyfood.com. WINTER 2019 59

Articles in this issue

Links on this page

Archives of this issue

view archives of Specialty Food Magazine - Winter 2019