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Want an Alaska meal to remember? Look for dishes with locally caught seafood. Some of our favorite options are alder-grilled salmon, cod tacos,
halibut chowder and Alaska king crab legs (learn more at wildalaskaseafood.com). You can pair your choice with Alaska grown side dishes, like potato gnocchi and steamed
veggies. Then go for a sweet finish with an Alaska-flavored ice cream, like moose tracks, wild Alaska blueberry or birch-walnut. It's a locavore feast!
Raise a glass to Alaska's booming local beverage scene! We have world-class craft breweries, and local gin and vodka distilleries using distinctive local ingredients like Delta barley and spruce tips to create one-of-a-kind flavors.
Alaskans even make mead from fireweed honey, and wine with local blueberries or elderberries. Or toast your trip with the ultimate Alaska cocktail:
a Bloody Mary featuring Alaska smoked salmon vodka (seriously!) — the smoky flavor gives the tomato juice an extra
depth and amazing zing.
There's no better way to get to know a place than by sampling its foods and beverages.
AGRICULTURE TOURS
A chance to see a local farm and
to follow your food from the field
to the table.
BREWERY, WINERY & DISTILLERY TOURS
See how your favorite drinks are made, sample a few local drinks and pick up a few souvenirs to remember your trip.
CULINARY CRUISES
Hop aboard and learn where your seafood comes from and savor your favorite dishes on the water.
FARMERS MARKETS
Meet the people who grow our
fresh and fabulous produce.
FOOD TOURS & COOKING CLASSES
Get a behind-the-scenes view of a gourmet spot and learn a few skills you can take home with you.
SALMON BAKES
Experience a festive all-you-can-eat dinner featuring wild Alaska salmon, cod, chicken and beef cooked in wood-fired grills.
Then look for the Alaska Grown logo in stores & restaurants!