farm406
54
Can you say EASY? These Sheet Pan Steak Fajitas are
so delicious and exceptionally simple to make! Tender
seasoned flank steak with colorful onions and bell peppers all
cooked together on just one sheet pan. Everyone is going to
love these! Serve them in a soft warm tortilla, corn or flour
depending on your preference, with fresh avocados and sour
cream. Yum!
Ingredients:
• 2 pounds flank steak
• 2 teaspoons of kosher salt
• 1 teaspoon freshly ground pepper
• 1 tablespoon of chili powder
• 1 teaspoon of garlic powder
• 1 teaspoon of onion powder
• 1/2 teaspoon of ground cumin
• 1 teaspoon of smoked paprika
• 1 1/2 tablespoons of olive oil
• 1 tablespoon fresh squeezed lime juice
• 1/2 tablespoon of soy sauce
• 1 yellow bell pepper
• 1 red bell pepper
• 1 orange bell pepper
• 1 small red onion
• limes for garnish
• fresh cilantro for garnish
• tortillas warmed
Sheet Pan Steak Fajitas
