SigMT

SIGMT 2022 Vol 14 Issue4

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MOQUECA (BRAZILIAN FISH STEW) SOME OF YOUR FAVORITES SIGNATURE MONTANA | 75 Bon Appetit! We glanced back through the years and rounded up our reader's favorite recipe keepers of all time! ese are the most loved, commented on, and highest-rated recipes by our Signature Montana community. Each year, we publish some incredible dishes created and perfected by Signature Montana's culinary expert Chandee Bomgardner. If you overlooked these tasty gems the first time around, here is another opportunity to flour-sprinkle, buer-smear, and gravy-splash these pages as you try them out on those closest to you. RECIPES BY CHANDEE BOMGARDNER PHOTOGRAPHY BY SARA YOUNG FROM THE KITCHEN

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