Specialty Food Magazine

Summer 2023

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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buyers' picks BACK TO SCHOOL Back-to-school season is a time for consumers to reevaluate dietary habits and turn over a new leaf as they send their kids back to the classroom. Specialty Food asks a trio of buyers for their product picks. Better-for-you alternatives and grab-and-go snacks and beverages are among the recommendations. BY GEORGE HAJJAR Summer Thompson, buyer, Market Hall Foods, Oakland, California • Big Spoon Roasters Almond Butter • Bjorn Qorn Assorted Popcorn • Calivirgin Bountiful Basil Olive Oil • Dry Botanical Bubbly Watermelon • Heidi's Strawberry Jam • Kolsvart Candy Fish, Raspberry Fish • Koeze Company Cream-Nut Crunchy Peanut Butter Jennifer Rojas Cline, category manager, Bi-Rite Family of Businesses, San Francisco • Cocojune Kids Organic Dairy-free Yogurt, Strawberry Banana • Dram Mushroom Cola, Adaptogenic Sparkling Cola • Leisure Project Hydrating Wellness-ade, Mango Ginger • Ritual Coffee Hayes Jammer Oat M*lk Latte • Sea Monsters Baked Supergrain & Seaweed Puffs, Sour Cream and Onion • Table Foods Dosa Chips • Wildwonder Strawberry Passion Prebiotic and Probiotic Sparkling Drink Dwight Richmond, director of center store, Town & Country Markets, Poulsbo, Washington • Eat the Change Organic Cosmic Carrot Chews Orange Mango Moonbeam • Nixie Sparkling Water, Black Cherry Lime • Oats in Coats Instant Oatmeal, Apple • Pop & Bottle Oat Milk Latte, Vanilla Cold Brew • Sea Monsters Baked Supergrain & Seaweed Puffs, Vegan Ranch • Unite Food PB & Jelly Protein Bar "Ritual Coffee's first foray into the ready-to-drink realm is a homerun and a must-have for parents adjusting to a new school schedule. Made with single-origin coffee and Minor Figures Oat M*lk, it's heading to the top of our RTD coffee sales chart." —Jennifer Rojas Cline, category manager, Bi-Rite Family of Businesses "Learning is not just in books or a classroom but in the care and thoughtfulness parents and students put into their daily diets and eating routines. Whether it is a healthy start to the day, on-the-go nutrition, or simple brain-charging snacking, [the back- to-school] season not only starts journeys in education, but it promotes eating habits that last a lifetime." —Dwight Richmond, director of center store, Town & Country Markets PHOTOS (CLOCKWISE FROM TOP RIGHT ): EAT THE CHANGE, UNITE FOOD, SEA MONSTERS, RITUAL COFFEE 8 SPECIALTY FOOD SPECIALTYFOOD.COM George Hajjar is content development associate at Specialty Food Association.

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