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SIGNATURE MONTANA | 67 Casey Kingsland, Brewmaster at Mighty Mo, took charge of craing the beer's flavor profile. "We wanted something that was light and easy drinking, something that you could drink year round and something that would appeal to the masses," explains Kingsland. e result is the Argonaut Pilsener, a Pilsener-style lager with a crisp and clean taste, featuring a blend of German Noble Hops and Motueka Hops from New Zealand, adding a touch of lime zest and character. Currently boasting a 5.5% ABV and 21 IBUs, e Argonaut Pilsener has quickly become a favorite at the Mighty Mo taproom, securing a spot among the top 4 best sellers. "It's just a really easy drinking cra beer," notes Swingley. e beer is now available in about half a dozen locations around town and is a regular staple at most University of Providence events. Carranza expresses the ambition to broaden their reach, ensuring that the Argos become a recognizable presence throughout the Electric City. "Our strategy is to make sure that when anybody goes out into Great Falls, you are starting to see the Argos, whether that's through beer or gear," states Carranza. "Our goal is to be in the community." In this collaboration, the University of Providence and Mighty Mo Brewing Company aren't just craing beer; they are brewing a stronger sense of community in every pour. e idea was to create a cra beer that not only represented the University but also appealed to a broad audience. According to Carranza, sharing a cold beverage holds a special place for many, acting as a tool to bring people back to their roots and connect them to the University. The venerable Argo mascot from the University of Providence strikes a pose against the backdrop of the formidable brewing vats at the esteemed Mighty Mo Brew Company. Friends of University of Providence share in the inaugural tasting of the Argonaut Pilsener during an unveiling party at the Mighty Mo. S MT

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