Specialty Food Magazine

SEP 2013

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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PERISHABLE FOODSERVICE PRODUCT ➊ ➋ SUKHI'S GOURMET INDIAN FOODS Pakora & Aloo Tikki Indian Bites Platter INSPIRED BY FAMILY RECIPES, SUKHI'S GOURMET INDIAN FOODS focuses on bringing Indian cuisine to the American table in the way Americans like to eat. For their latest creation, an appetizer platter seemed like a good idea, explains Sanjog Sikand, sales and marketing director for Sukhi's, since Americans love to eat small bites before sitting down for dinner, he says. The appetizer plate includes creamy potatoes (aloo tikki) stuffed with peas and spinach, and potato fritters (pakora) paired with Sukhi's popular cilantro and tamarindginger chutney. Pakora and Aloo Tikki are traditional Indian bites served as tea snacks, hors d'oeuvres at special events and as street food. They are also kid-friendly in flavor and size. Sikand credits the current popularity of Indian food to American trends such as vegetarianism and gluten-free foods. "A lot of our cuisine is gluten-free by nature," Sikand says. "Indian food is finding its way into the lifestyle of America." Company founder (and Sikand's mother) Sukhi Singh's love of food has turned into an award-winning Indian specialty food business. The company's extensive product line includes three other sofi Winners: Sukhi's Chicken Samosas & Chutney, Sukhi's Potato Samosas with Cilantro Chutney and Sukhi's Tikka Masala Sauce. Wholesale price: $59.99/30 appetizers and two 6-ounce chutneys. Contact: Sanjog Sikand, Sukhi's Gourmet Indian Foods; 510.336.8376; sanjog@sukhis.com; sukhis.com.—S.N. ➊ CYPRESS GROVE CHEVRE, INC. Bermuda Triangle Contact: Janne Rasmussen 707.825.1100 customerservice@ cypressgrovechevre.com; janne@cypressgrovechevre.com cypressgrovechevre.com ➋ ROGUE CREAMERY Smokey Blue Cheese Crumbles Contact: David Gremmels 541.665.1155 wholesale@rogue creamery.com roguecreamery.com SEPTEMBER 2013 S29

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