Specialty Food Magazine

OCT 2013

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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Giving i s b e t t e r t h a n r e c e i v i n g. of course, there are .. exceptions Welcome to The Signature Collection from Salem Baking Company, a mix of handcrafted, perfectly baked Moravian Cookies, enrobed in artisan chocolate. Each crumbly, crunchy recipe is the antimatter to willpower, a siren call into a world where sharing takes a back seat to satisfaction, and an ascent into bliss. THE ART OF MORAVIAN BAKING TM crunchy. sweet. bliss. see our entire collection of decadent offerings and holiday selections online. Take advantage of our holiday special and receive FREE SHIPPING* on orders over $500. 1.800.274.2994 www.salembaking.com *Offer expires October 31st, 2013. Order must ship by November 15th, 2013. Valid on direct ground shipping within the continental United States only. Discounted orders not eligible. ~s ince 193 0~

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