Ideas
Edibles
What to Do
With Them
Grow cool-season vegetables
in winter.
Grow warm-season vegetables
in summer.
Plant herbs, greens and
vegetables among
your perennials.
Create raised beds on the
ground or on tables to make
gardening easier.
Use blueberry plants as shrubs.
Use California strawberry
plants as a groundcover.
Plant kiwi as one of your vines.
Plant a pomegranate tree as
an accent, and citrus trees for
color and shade.
Herbs
Low to moderate water use
Rosemary
Basil
Cilantro
Chives
Sage
Savory
Lavender
Thyme
Marjorum
Oregano
Tarragon
Dill
Parsley
Peppermint
Chamomile
Lemon Balm
Cool-Season Vegetables
Moderate water use
Arugula
Spinach
Cabbage
Collards
Kale
Broccoli
Cauliflower
Beets
Onions
Bok Choy
Peas
Potatoes
Warm-Season Vegetables
Moderate water use
Beans
Corn
Tomatoes
Tomatillos
Peppers
Cucumbers
Zucchini
Squash
Muskmelon
Watermelon
Fruit Trees
Moderate water use
Pomegranates
Kiwi (vine)
Peaches
Oranges
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Tangerines
Lemons
Limes
Grapefruit
