Specialty Food Magazine

JAN-FEB 2012

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://www.e-digitaleditions.com/i/55305

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Page 104 of 159

Winter Fancy Food Show Overview Moscone Center, San Francisco SOUTH HALL Aisles 2400-5100 Gateway Ballroom* Aisles 5300-5700 *Gateway Ballroom opens at 9:30 am. Complimentary sofi Pavillion coffee will be served untill 10:30 am. 37TH WINTER FANCY FOOD SHOW JANUARY 15-17, 2012 MOSCONE CENTER, SAN FRANCISCO North Hall Lower Lobby Coat/Luggage Check - Room 123 Exhibit Space Sales Offi ce - Room 120 Exhibitor Lounge - Room 111 First Aid Key Buyer & Retailer Network Lounge - Room 113 Press Offi ce - Room 122 Show Management & Membership Offi ce - Room 110 Specialty Food Media Social Media Lounge North Hall Aisles 200–1700 Product Finders North Hall Upper Lobby 110-125 SFM Booth Social Media Lounge NORTH HALL Aisles 200-1700 Follow us on: Share your experience at the Winter Show with the tag #WFFS12 Hotel Information Registration Area Street Level Shuttle Bus Pick up/Drop off South Hall Aisles 2400-5100 Product Finders Gateway Ballroom Aisles 5300 - 5700 New Brands on the Shelf Pavilion What's New, What's Hot! Showcase South Hall Upper Lobby Coat Check Registration Area Taxi Pick up/Drop off South Esplanade Business Builders 1-to-1 Educational Program South Hall Lower Lobby Food Court Sofi Awards Showcase Register today at fancyfoodshows.com

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