Specialty Food Magazine

FALL 2015

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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2015 FINALISTS KITCHENS OF AFRICA Mombasa kitchensofafrica.com LILLIE'S Q Hot Mess lilliesq.com PODOR OILS AND VINEGARS Apricot Seed Oil podoroils.com SALT OF THE EARTH BAKERY The Mayan saltoftheearthbakery.com DE MEDICI IMPORTS, LTD. Mandranova Nocellara Extra Virgin Olive Oil demedici.com LA TOURANGELLE 100% Fairtrade Organic Extra Virgin Coconut Oil latourangelle.com LOS CHILEROS Stöger Organic Austrian Pumpkin Seed Oil loschileros.com ROGERS COLLECTION Morgenster Extra Virgin Olive Oil therogerscollection.com FREEKEHLICIOUS Wholegrain Freekeh freekehlicious.com SOUTHERN CULTURE ARTISAN FOODS Garlic and Herb Stone Ground Grits southernculturefoods.com EPICURE FOODS CORPORATION Italianavera Mamma Mia Seared Eggplant Pasta Sauce epicurefoodscorp.com ITALIAN HARVEST, INC. Umbrian Black Trufe Sauce italianharvest.com BITTERMILK Bittermilk bittermilk.com COOLHAUS Coolhaus eatcoolhaus.com KING OF POPS, INC. King of Pops atlanta.kingofpops.net OIL PRODUCT LINE PASTA SAUCE NEW PRODUCT PASTA, RICE, OR GRAIN OIL S22 ❘ SPECIALTY FOOD MAGAZINE specialtyfood.com

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