Issue link: https://www.e-digitaleditions.com/i/760410
Rack of lamb, roasted turnip, carrot ribbon and demi-glace paired with San Simeon Stormwatch at Bacchus' Kitchen in Pasadena, CA. 5 2 | t h e c l e v e r r o o t Owner Chef Claud Beltran at Bacchus' Kitchen in Pasadena. o
