S P E C I A L A DV E R T I S I N G S E C T I O N
s p e c i a l t y f o o d.c o m/w nw h
Booth numbers listed in lower-right-corner of ads in this section are for the Winter Fancy Food Show
Booth 4523
Instagram: @alexian_pate
Facebook: Alexian Pate
alexandra@alexianpate.com
Neptune, NJ
alexianpate.com
800.927.9473
Alexian Specialty
Crackers
Alexian Pâté & Specialty Meats
Introducing Alexian Olive Oil & Sea
Salt Crackers, the perfect choice to
enjoy solo or crowned with pâté,
cheese, or whatever your taste buds
are craving. As with all Alexian prod-
ucts, this cracker is made with real,
wholesome, simple ingredients, and
nothing artificial.
what's new
Booth 3010
Facebook: wasa
bakery.sales@barilla.com
Northbrook, IL
wasa-usa.com
847.405.7500
Wasa Thins
Barilla America, Inc
This new addition to the Wasa line is
meant to be enjoyed straight from the
box. Made with wholesome and nutri-
tious ingredients, delicately seasoned
and oven-baked, Wasa THINS are the
perfect snack at home, at the office
or on-the-go. Wasa - Surprisingly
Satisfying!
what's new
Booth 3010
Bakery.Sales@barilla.com
Northbrook, IL
mulinobianco.com
847.405.7500
Mulino Bianco Cookies
Premium Italian Bakery
Barilla America
Enjoy the best of premium Italian bak-
ery, now available in the USA! Italy's
favorite bakery has been baking with
creativity and passion since 1877.
Mulino Bianco has always used the fin-
est ingredients, carefully crafting each
recipe for the most intense flavor.
what's new
Booth 3010
Bakery.Sales@barilla.com
Northbrook, IL
barilla.com
847.405.7500
Academia Barilla
Barilla America
Academia Barilla is the best pasta the
world's global leader can produce.
Made with Aureo durum wheat grown
in select regions of Italy, Academia
Barilla pasta delivers a firmer 'al dente'
bite and rougher bronze die texture,
perfect for discerning tastes.
Imported from Italy.
what's new
Booth 3010
Bakery.Sales@barilla.com
Northbrook, IL
mulinobianco.com
847.405.7500
Mulino Bianco Breadsticks
Premium Italian Bakery
Barilla America
Enjoy the best of premium Italian bak-
ery, now available in the USA! Italy's
favorite bakery has been baking with
creativity and passion since 1877.
Mulino Bianco has always used the fin-
est ingredients, carefully crafting each
recipe for the most intense flavor.
what's new
Booth 3621
Instagram: @belgioiosocheese
Facebook: BelGioioso Cheese
info@belgioioso.com
Denmark, WI
belgioioso.com
877.863.2123
Mini Mascarpone & Mini
Ricotta
BelGioioso Cheese
New BelGioioso Mini Mascarpone
and Mini Ricotta are petite sized cups
of all-natural, award-winning cheese,
each a convenient portion-controlled
and protein rich option for snacking.
Mini Mascarpone is available in 18/3-
oz. cups and Mini Ricotta in 12/5-oz.
cups.
what's new
Booth 5035
Twitter: @theforagingfox
Facebook: theforagingfox
bruce@bewleyirishimports.com
West Chester, PA
foragingfox.com
610.696.2682
Beetroot Ketchup
Foraging Fox
Made in the UK
Available in 3 flavors - Original, Hot
and Smoked, the award-winning
Foraging Fox ketchups are a perfect
accompaniment to any meal: serve on
the side with a burger and fries or add
to olive oil and drizzle over a salad.
Gluten-free. No artificial ingredients.
Suitable for vegans.
what's new
Booth 729
Instagram: blackberry_patch
Facebook: Blackberry Patch
fruittreats@blackberrypatch.com
Thomasville, GA
blackberrypatch.com
800.853.5598
3 Ingredient Strawberry
Syrup
Blackberry Patch
Using fruit first, a little cane sugar &
lemon juice, new Strawberry Syrup is
the latest addition to our line of 3 ingre-
dient fruit syrup. Available in Blueberry,
Peach, Raspberry and Blackberry,
also Pumpkin Spice and Apple Butter
made the same simple way with a few
added spices.
what's new
120 ❘ SPECIALTY FOOD MAGAZINE specialtyfood.com
