Specialty Food Magazine

Summer 2017

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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@ READ MORE Learn more about all the sofi Award winners by visiting sofiawards.com "The 2017 sofi Award winners are the perfect representation of everything that the specialty food industry stands for." —Phil Kafarakis, president, Specialty Food Association "The 2017 sofi Award winners are the perfect representa- tion of everything that the specialty food industry stands for," Kafarakis said. "They represent the devotion to excellence, great tastes, and innovation that fuels our industry. Today's consumers are driving our growth across every channel: retail, e-commerce, foodservice. Wherever you find great food, chances are you're tasting a specialty food product." "As a chef, I'm always looking for new ingredients and new inspiration. These products and the entrepreneurs behind them should be applauded for their creativity and vision," said Moulton. Turn to the following pages to view the four winners in each category, and visit sofiawards.com for more information. SPECIALTY FOOD MAGAZINE specialtyfood.com I S3

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