Specialty Food Magazine

Summer 2017

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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S P E C I A L A DV E R T I S I N G S E C T I O N s p e c i a l t y f o o d.c o m/w nw h Booth numbers listed in lower-right-corner of ads in this section are for the Summer Fancy Food Show Booth 5822 Twitter: @StonewalKitchen Facebook: Stonewall Kitchen wholesale@stonewallkitchen.com York, ME stonewallkitchen.com/wholesale 888.326.5678 Gluten Free Crackers Stonewall Kitchen Stonewall Kitchen is adding two new gluten-free varieties to its Down East Cracker line, Simple White and Sea Salt. Both varieties are ideal for top- ping with fine cheeses, tapenades, crumbled into soups, salads or chili, or just enjoying as a snack right out of the box. what's new Booth 5325 Twitter: @buzznbloom Facebook: Buzznbloom sales@sweetharvestfoods.com Rosemount, MN buzzandbloomhoney.com 507.263.8599 BUZZ + BLOOM Honey Sweet Harvest Foods Honey is one of the fastest growing center-store categories for grocers today. However, most brands lack distinction. We're out to change that with BUZZ+BLOOM. Eye catching design, unique flavors and packaging with a commitment to crafting minimally processed benefit rich honey. what's new Booth 2439 sofiā„¢ Gold Award customercare@sweetshopusa.com Mount Pleasant, TX sweetshopusa.com 800.222.2269 Goji Berry Coconut Crunch Sweet Shop USA A decadent white chocolate bar featuring coconut, goji berries, quinoa, pepitas, and almonds. what's new Booth 440 claylin@marzetti.com Columbus, OH amishkitchennoodles 614.396.5720 Amish Kitchens Egg Noodles T. Marzetti Co. Amish Kitchens noodles have double the egg yolks (as required by U.S. regulations) giving them the rich flavor and color that consumers love. Our egg noodles are simply made with flour and egg yolks, with no artificial colors, flavors or preservatives. Great new graphics. what's new Booth 5414 info@tenkapack.com Chino, CA tenkapack.com 888.836.5255; 909.628.2788 Stand-Up & Square-Bottom Bags Tenka Flexible Packaging, Inc. Showcase your products in our new stand-up pouches and square-bottom bags. Die-cut windows, high-barrier materials, radiant colors, extended sizes, and new matte finish hues round out the additions to our stock items for 2017. Customize with printed labels or hot stamping. what's new Booth 5300 Twitter: @TRFarms Facebook: Terrapin Ridge mary@terrapinridge.com Clearwater, FL terrapinridge.com 800.999.4052 New Garnishing Squeezes & More Terrapin Ridge Farms Check out our New Products includ- ing: Dill Pickle Mustard, Bacon Aioli Squeeze, Pesto Aioli Squeeze, Blue Cheese Stuffed Olive Tapenade, Bacon Pepper Dip, Country Corn Relish & Triple Cheese Vinaigrette. New! Now offering foodservice size packaging. what's new Booth 5359 Instagram: the_frenchfarm Twitter: @The_French_Farm Wholesale@FrenchFarm.com Houston, TX TheFrenchFarm.com 713.660.0577 Espelette Chili Mustard Sur les Quais by The French Farm Sur les Quais prides themselves on being agents of flavor in the culinary world. This sublime mustard is made with Espelette chilis, giving it a spicy kick. The tube is designed to maintain the freshness and quality of this fine mustard, while giving it a sleek look. what's new Booth 3076 New Member Facebook: The Jersey Tomato Co. Dave@JerseyTomatoCo.com Westwood, NJ JerseyTomatoCo.com 20.248.5335 Jersey Tomato Sauces & Salsas The Jersey Tomato Co. All Natural. All Jersey. All Good. The Jersey Tomato Co. sauces, salsas & pizza sauce are made with 100% pre- mium New Jersey tomatoes & healthy, fresh ingredients. All products burst with farm fresh flavor & naturally lower sodium - 60% lower sodium than other leading brands. what's new SUMMER 2017 183

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