September/October 2017 25 September/October 2017 25
The thought we put into every product is as important as what you put on each plate. You need
tools that are efficient, precise and flexible enough to match your culinary vision. In-stock and
ready-to-ship, our best-in-class induction products are born from over 100 years of experience
brought to life through technology that intersects where art meets science.
Because the only fire you need is the one inside.
Learn more at vlrth.com/inductionf16
Efficient
Every great chef has a fire inside.
Precise
Cooking
No
Open
Flame
