How to Make It:
Combine first 3 ingredients
in a 2-qt. pitcher.
Press mint leaves against sides of pitcher
with back of spoon to release flavors.
Stir in tea and bourbon.
Serve over crushed ice. Garnish, if desired.
MINT JULEP SWEET TEA
Ingredients:
1/2 cup loosely packed
fresh mint leaves
1 lemon, sliced
2 tablespoons sugar
3 cups cold sweetened tea
1 cup bourbon
Crushed ice
Garnish: fresh mint sprigs
Mint Julep Sweet Tea
