6 2 | t h e c l e v e r r o o t
A Passion
for
Street
Food
Q&A
Food
CHEF ANITA
CARTAGENA OF
PROTÉA BRINGS
A TASTE OF THE
CARIBBEAN—AND
BEYOND—TO NAPA
VALLEY
by Melissa Marrapese
photos by Alexander Rubin
Chef Anita
Cartagena
outside her
restaurant
Protéa in Napa
Valley.
