SiG
MT
71
107 5th St N
Great Falls, MT
(406) 952-1007
Open 7
days a week
$10
Lunch Special
Monday - Friday
until 3pm
April 4-5-6 7PM | April 6 2PM
CM RUSSELL HIGH SCHOOL aUdItORIUM
t h u r s d ay D F r I d ay D s at u r d ay
ACT I THEATrE COMPANY and
MIss LINdA PrOduCTIONs
Present
adults
$
12 age 18 & under Free!*
THE STUDIO CENTRE D 612 fIRST avENUE SOUTH
OR STUDIOCENTREGf.COM OR aT THE DOOR
fOR MORE INfORMaTION PlEaSE Call 406.761.8876
*wHEN aCCOMPaNIED by aN aDUlT
TICKETS avaIlablE aT
DIRECTIONS:
Lemon Infused Olive Oil
1. Warm lemon peel and olive oil together over very low
heat for twenty minutes. Cool half-hour. Break lemon
peel into jar.
2. Pour olive oil into bottle with funnel. Seal.
Garlic Infused Olive Oil (with a spicy option)
1. Warm olive oil, garlic, and chili flakes if using over low
heat for eight to ten minutes until garlic is slightly brown.
Remove from heat. Let cool.
2. Remove garlic and slice. Place garlic in bottle.
3. Pour olive oil and chili flakes into bottle with
funnel. Seal.
Rosemary Infused Olive Oil
1. Warm rosemary and olive oil together over very low heat
for five to seven minutes. Cool half-hour.
2. Place rosemary in jar. Pour olive oil into bottle with
funnel. Seal.
Note: Olive oils can be refrigerated for up to one month.
