Specialty Food Magazine

Spring-2021

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://www.e-digitaleditions.com/i/1357069

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belgioioso.com We have marinated our popular Fresh Mozzarella sliced logs with two delicious fl avors, PESTO and ZESTY. These NEW cheeseboard-ready Fresh Mozzarella options are convenient choices for easy snacking and Summer entertaining. Consumers searching for both convenience and quality will look for "America's Favorite" Fresh Mozzarella brand, so keep your selection fresh with the variety, convenience and quality only BelGioioso offers. At BelGioioso, every cheese is a specialty. MARINATED SLICED FRESH MOZZARELLA Innovate Your Cheese Case with Ready To Serve

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