Specialty Food Magazine

Fall 2021

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://www.e-digitaleditions.com/i/1410941

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U sing a social media influencer can be incredibly rewarding for a specialty food maker; it can build brand awareness, brand loyalty, and even introduce a product to an entirely new audience. Specialty Food asked makers for their tips on how to ensure the partnership is a success. THE PANEL S U A N G R A N T O W N E R , S U A N F O O D S G R A C I E A A R O N S O N O N B E H A L F O F R U M I S P I C E S A M E E R M A L H O T R A C E O A N D C O - F O U N D E R , C A F E S P I C E TA R A H B O Y L E S T O N M A R K E T I N G D I R E C T O R , C A L L I E ' S H O T L I T T L E B I S C U I T K E L LY N E W S O M E M A R K E T I N G M A N A G E R , T H I S I S F I N E C H E E S E VA N E S S A C H A N G M A R K E T I N G D I R E C T O R , C O W G I R L C R E A M E R Y H A N N A H N I E L S E N M A R K E T I N G P R O J E C T M A N A G E R , T H E D AT E L A D Y C A R O L I N E C O T T O C O - F O U N D E R A N D C H I E F O P E R AT I N G O F F I C E R , R E N E WA L M I L L A L I S O N S E I B E R T O N B E H A L F O F E N Z O O L I V E O I L Maker Q&A: Engaging Influencers COMPILED AND EDITED BY ARIELLE FEGER 50 SPECIALTY FOOD SPECIALTYFOOD.COM SPECIALTY FOOD MAKER

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