departments
in this issue
1 editor's letter
4 meet the staffer
8 buyers' picks
10 trends & happenings
13 SFA News
56 resource guide
57 by the numbers
2021
FALL
VOL. 51, NO. 4
18
12 UNDER 35: BREAKOUT TALENT TO WATCH
Specialty Food profiles members of its fifth annual
list of up-and-coming entrepreneurs.
39
TODAY'S SPECIALTY
FOOD CONSUMER
This newly released research covers who
today's specialty food consumers are,
what they buy, where they shop, and
what they want.
PHOTOS FROM TOP LEFT TO RIGHT:
FARINA PASTA AND NOODLE, SEEMORE
MEATS & VEGGIES, DEANIE CHEN,
FARRAH SKEIKY, CAITLYN GAURANO,
ETHAN'S, PERFECT DAY, DARING
PHOTO: MARK FERRI
FOOD STYLING:
LESLIE ORLANDINI
PROPS STYLING:
FRANCINE MATALON-DEGNI
28
6 SPECIALTY FOOD SPECIALTYFOOD.COM
in this issue
CONTENTS
12
35
UNDER
specialtyfood.com
Today's
Purchase the full Today's Specialty Food
Consumer report, 2021-2022 Edition, in
the Learning Center on specialtyfood.com.
SFA members receive discount pricing.
F O O D
Food Consumer
Specialty
D O L L A R
M I N I M A R T
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