Specialty Food Magazine

Summer 2022

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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what's new Booth #7848 2020 sofi winner Member Since 2014 FB: bumbleberryfarms IG: @bumbleberryfarms.com orders@bumbleberryfarms.com Somerset, Pennsylvania bumbleberryfarms.faire.com 814.279.8083 These luscious, all-natural honey spreads are crafted in small batches using the finest ingredients. New collection flavors of Sweet Orange Cardamom, Chocolate Raspberry, Lemon Vanilla were inspired by fans and created by our founder in her kitchen. Bumbleberry Farms Honey Cream Spreads what's new Booth #445 IG @the_frenchfarm FB @FrenchFarmThe wholesale@frenchfarm.com Houston, TX TheFrenchFarm.com 713-660-0577 The French Farm welcomes a new line of cookies this Summer - La Sablesienne, a French cookie company is making its way to the U.S! The recipe for Sablé* (*shortbread), a pure butter biscuit, has been passed down from generation to generation and is part of the French culinary heritage. La Sablesienne French Shortbread what's new Booth # 7541 LinkedIn: Current Foods Instagram: @currentfoods info@currentfoods.com San Francisco, CA currentfoods.com Sales: 619-7920232 Current Foods is bringing the future of food to the present, with sushi- grade seafood made from plants. Current Tuna and Smoked Salmon are all natural, pregnancy-friendly, and allergen-free, while honoring the nutritional make-up of traditional seafood. Available in retail and foodservice. CURRENT FOODS Plant-Based Seafood what's new Booth #7421 Facebook @popzup Instagram @popzup.popcorn julie@popzup.com Dover, New Hampshire popzup.com 978-502-1737 We make Popzup Popcorn by hand using pure & simple ingredients like kernels, butter & cheese from the farm. Our small family food production business in Dover, New Hampshire, is non-GMO & gluten free. We are in the process of becoming B-Corp Certified. POPZUP POPCORN Ready-to-Eat Popcorn what's new Booth #468 Facebook @cypressgrove Instagram @cypressgrovers info@cypressgrovecheese.com Arcata, CA cypressgrovecheese.com 707-825-1100 Floral Meyer lemon sweetened just slightly with delicate alfalfa honey mixed into our fresh goat cheese — a bright, tangy, and balanced sweetness. We use the finest ingredients we can get our hands on, and always start with the highest quality milk — the building block for our entire line of cheese. Cypress Grove Meyer Lemon and Honey what's new Booth #7150 IG: @rangersnacks ornella@rangersnacks.com rangersnacks.com +593991334998 Our new line of extruded QUINOA + CHÍA + CORN GRITS rings comes in 3 delicious flavors. A product of high quality and innovation with 3 international certifications. The flavors, in addition to being allergen-free, are vegan, offering a nutritious and safe option for those who are lactose intolerant. Ranger Snacks Ranger Rings what's new Booth #554 FB & IG: Dufourpastrykitchens info@dufourpastrykitchens.com Bronx, NY dufourpastrykitchens.com 718-402-8800 Artisanally made with organic flour, ethically sourced palm fruit oil, water, and sea salt, Dufour's Plant- Based Pastry Dough is all-natural and free of additives. Flaky and tender, it's great for both savories and sweets. Available in retail and food service sheets. Dufour Pastry Kitchens Plant-Based Dough what's new Booth #2735 Instagram: WalkersShortbreadUS Facebook: WalkersShortbreadUS Hauppauge, NY us.walkersshortbread.com 800-521-0141 This Tray pack contains 12 two- count Shortbread Finger snack packs. These convenient packs are ideal for lunch boxes or on-the-go snacking. Walker's Shortbread Shortbread Tray Pack 72 SPECIALTY FOOD SPECIALTYFOOD.COM Booth numbers listed in lower-right-corner of ads in this section are for Summer Fancy Food Show 2022. SPECIAL ADVERTISING SECTION specialtyfood.com/wnwh 72 SPECIALTY FOOD SPECIALTYFOOD.COM

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