SiG
MT
79
Like the equal sides of a hexagon, these six people each bring
personal distinctness to the business table. Enbär was the concept
of Tim Peterson and Sco Reasoner. Peterson is an architect with
previous bar-ownership experience. Reasoner is the numbers guy:
the "brainchild of finance" as proclaimed by Mike Hallahan. Hallahan
is the executive chef who runs the day to day operations, while
Tianna Ford brings her graphic design/interior design background.
Andy Ferrin specializes in marketing/demographics and Tom
Jacobson represents the business acumen where he focuses on the
legalities, licensures, and permits.
eir premise is simple: "We ask ourselves, 'What's good for the
business? What's good for downtown? What's good for Great Falls?
What's good for Montana?' We keep that mindset and it keeps
emotions out of it," says Hallahan.
Synergy of Six
The six owners pose in front of Ford's light bulb drops. "The inspiration
for this design was the big windows. We wanted to showcase them
rather than cover them up," she says.
Being considered a one-stop-shop for Montana-made beverages,
Enbär patrons dabble in beer, wine, hard liquor, and hard cider.
Front L-R: Tom Jacobson, Andy Ferrin, Tianna Ford and Scott Reasoner
Back L-R: Tim Peterson and Mike Hallahan