Specialty Food Magazine

Winter 2019

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://www.e-digitaleditions.com/i/1061591

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Page 119 of 127

S P E C I A L A DV E R T I S I N G S E C T I O N s p e c i a l t y f o o d.c o m/w nw h Booth numbers listed in lower-right-corner of ads in this section are for the Winter Fancy Food Show Booth 5686 Facebook: @DedesCajunCuisine YummyFood@DedesCajunCuisine.com Denver, CO DedesCajunCuisine.com 318.516.3655 Jambalaya Starter Sauce Dede's Cajun Cuisine Dede's Jambalaya Starter Sauce is hearty, smoky, and has just the right amount of spice. Prepared in small arti- san batches, you taste the difference. This traditional Louisiana dish is gluten- free, dairy-free, and nut-free. Add cooked meat, stir in rice, and serve! what's hot Booth 5361 Twitter: @ESC_Chocolate FB: @endangeredspecieschocolate info@chocolatebar.com Indianapolis, IN ChocolateBar.com 800.293.0160 3oz Premium Bars Endangered Species Chocolate New Premium Look! The bar with the animal on it has changed! Crafted with high quality and Fairtrade ingredients, these delicious 3-oz. bars deliver exceptional taste with a new premium look that consumers desire! Available in 15 amazing flavors. what's hot Booth 5761 Instagram @donfranciscos Facebook @donfranciscos traders@Don-Francisco.com Vernon, CA donfranciscos.com 323.582.0671 Cold Brew Coffee Don Francisco's Coffee Bold smooth rich taste. Roasted to bring out their rich intense flavor, mak- ing a perfectly balanced and distinc- tively smooth cup of coffee every time. Available in a retail and club pack. what's hot Booth 5528 Facebook: /hammondscandies Instagram: @hammondscandies info@hammondsbrands.com Denver, CO hammondscandies.com 888.226.3999 Tablet Chocolate Bars Hammond's Candies Retailers and consumers alike are in love with Hammond's tablet style chocolate bars. Each bar features a rich, Belgian chocolate base perfectly blended with inclusions from toffee and pretzel to chips and bacon flavors bits. The 3-oz. bars have a $3.99 SRP and are packed 12/cs. what's hot Booth 5989 Facebook: @GoldenNestUSA Instagram: @goldennestusa levina@goldennest.com Arcadia, CA Goldennest.com 626.574.1719 Jerky Bites & Bars Golden Nest, Inc Our flame-grilled honey-glazed jerky are made with a unique blend of traditional recipes and all-natural ingre- dients, grilled to perfection, to deliver tasty nutritious high-protein snacks. They're made without any addition of nitrites, nitrates, MSG or artificial preservatives. what's hot Booth 6069 info@jasperspecialtyfoods.com Newman, CA jakesnutroasters.com 800.255.1641 Jake's Nut Roasters Jasper Specialty Foods Jake's premium California almonds are dry roasted and seasoned with bold flavors in small batches to deliver exceptional quality. Try one of his many exciting new flavors "Straight from Jake's Orchard" to you. what's hot Twitter: @johnwmmacys Facebook: /johnwmmacys sales@johnwmmacys.com Elmwood Park, NJ johnwmmacys.com 201.791.8036 CheeseCrisps 2-oz. Bags John Wm. Macy's Now shipping-These delicious two- ounce "grab & go" bags of John Wm. Macy's CheeseCrisps are great for gourmet snacking on the run. Crafted from batch-mixed sourdough and aged Asiago & sharp cheddar cheeses, baked twice for "the perfect crunch," your customers can't go wrong. what's hot Booth 6248 Twitter: @KikkomanKitchen Facebook: Kikkoman's Kitchen San Francisco, CA KikkomanUSA.com 415.956.7750 Kikkoman Gluten-Free Panko Kikkoman Sales USA, Inc. Crank Up the Crunch without the gluten! Kikkoman Gluten-Free Panko is the way to create breadcrumb-like crispiness without the wheat. Made from rice flour, our Gluten-Free Panko creates a unique coating that's light and crispy. It browns quickly to give a professional finish! what's hot WINTER 2019 117

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