Carmel Magazine

Carmel Magazine Digital Edition SU16

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C A R M E L M A G A Z I N E • S U M M E R / F A L L 2 0 1 6 263 The remodel of local's favorite Brophy's Tavern in Carmel includes a vintage beer-can collection. (From left) General Manager Mary Crowe; Food and Beverage Director Lawrence Landsberg; and Executive Chef Boris Ilabaca. Photo: Kelli Uldall

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