Issue link: https://www.e-digitaleditions.com/i/977271
C A R M E L M A G A Z I N E • S P R I N G / S U M M E R 2 0 1 8 123 Executive Chef Steven Patlan with Wild Fish owners Liz and Kelvin Jacobs at their new seafood-based Pacific Grove restaurant. Photo: Kelli Uldall