Specialty Food Magazine

Winter 2020

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://www.e-digitaleditions.com/i/1194330

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Page 85 of 115

WINTER 2020 83 MIGHTY ORGANIC Sweet Chili Chicken Bar. Smoked chilies lend a little extra kick to the already-feisty organic chicken, and the organic honey provides just enough sweetness to this chicken bar. And with 8 grams of protein, it makes a great paleo-friendly snack anytime of the day. Mighty Organic sources its chicken from organic farms across the U.S., and other ingredients like bacon, apples, and sunflowers are sourced from organic farmers whose growing practices align with Mighty Organic's commitment to doing food sustainably. mightyorganic.com PAN'S MUSHROOM JERKY Applewood BBQ. Made with shiitake mushrooms, Pan's Applewood BBQ Mushroom Jerky uses simple ingredients to create a sweet and smoky barbecue flavor. The jerky is vegan, gluten-free, soy-free, and uses organic ingredients. Pan's Mushroom Jerky also comes in Original, Zesty Thai, and Salt & Pepper flavors. All are vegan, soy-free, gluten-free, kosher, paleo-friendly, and high in fiber and vitamin D. mushroomjerky.com PERKY JERKY Truffle & Thyme Wagyu Beef Jerky. This jerky is marinated in coconut aminos and coconut sugar with bold ingredients like black truffle and ground thyme. Wagyu beef is known for its perfect marbling and is naturally high in omegas 3 and 6. In addition, the jerky is paleo- and keto-friendly, with no gluten, soy, or added nitrites or nitrates. Satisfying and portable, Perky Jerky is convenient for everyone, from athletes needing a pre-game boost to busy moms on the go. perkyjerky.com SHROOMS Honey Chipotle Shiitake Mushroom Jerky. Made from tender shiitake and meaty portabella mushroom caps, this plant-based jerky takes the taste buds on a honey chipotle trip. Shrooms Mushroom Jerky is marinated for a full day to produce robust, adventurous flavors. This jerky is vegan, gluten-free, soy-free, nut- free, kosher and non-GMO and also available in Roasted Teriyaki Portabella and Original Portabella flavors. itsamushroom.com Arielle Feger is content associate for Specialty Food. Find more products from Specialty Food Association members in the Product Marketplace on specialtyfood.com

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