departments
in this issue
28 2020 outlook
THE INDUSTRY WEIGHS IN
Specialty food retailers, makers,
and foodservice operators are
optimistic in their outlook for the
new year, despite some potential
headwinds from the tariffs on
certain foods from Europe.
42
LEADERSHIP AWARDS
The Specialty Food Association
presents the winners of its eighth
annual Leadership Awards in the
areas of Business Leadership,
Citizenship, and Vision.
75 store tour
BAY AREA BITES
A multi-concept French eatery;
a cafe, bagel bakery, and
creamery all in one; and a highly
acclaimed Eastern Mediterranean
restaurant are just some of San
Francisco's newest hot spots.
1 editor's letter
4 meet the contributor
6 from the publisher
10 buyers' picks
16 trends & happenings
23 letter from the president
24 SFA News
110 resource guide
112 by the numbers
WINTER
VOL. , NO.
SPECIALTY FOOD SPECIALTYFOOD.COM
in this issue
CONTENTS
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75