Specialty Food Magazine

MAY-JUN 2012

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://www.e-digitaleditions.com/i/62387

Contents of this Issue

Navigation

Page 80 of 103

FYIJCJUPST TIPXDBTJOH UIF OFXFTU BOE IPUUFTU QSPEVDUT t TPGJ "XBSE 'JOBMJTUT UIBU BSF SFDPHOJ[FE GPS FYDFMMFODF JO TQFDJBMUZ GPPET BOE CFWFSBHFT , t PG UIF JOEVTUSZ T OFXFTU QSPEVDUT JO UIF /FX #SBOET PO UIF 4IFMG 1BWJMJPO t 4QFDJBM TIPXDBTF GFBUVSJOH 8IBU T /FX (JGU )PMJEBZ BOE /BUVSBM 0SHBOJD Stay Connected! Join us on these communities to keep up with the latest industry & Show information: #SFFS12 Learn more and register today at fancyfoodshows.com

Articles in this issue

Links on this page

Archives of this issue

view archives of Specialty Food Magazine - MAY-JUN 2012