Specialty Food Magazine

MAR 2013

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://www.e-digitaleditions.com/i/110595

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Salad Topper Roundup • Managing Plastic Bag Bans • Data Watch: Snack Food Sales MARCH 2013 SPECIALTY FOOD PRODUCTS • TRENDS • BUSINESS INSIGHTS MAGAZINE® www.specialtyfood.com The DIY Boom New kits for making bread, cheese, beer and more at home Reaching the MALE SHOPPER NEW LEADERSHIP AWARDS: Honoring the Trade's Visionaries

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