Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.
Issue link: https://www.e-digitaleditions.com/i/523050
i s b e t t e r t h a n r e c e i v i n g . o f c o u r s e , c r u n c h y . s w e e t . b l i s s . Giving t h e r e a r e exceptions.. T H E A R T O F M O R A V I A N B A K I N G TM ~ s i n c e 1 9 3 0 ~ Introducing Salem Baking's limited edition holiday collection. These decadent cookies perfectly capture the beloved tastes of the fall and holiday season, including Pumpkin Spice, Eggnog and Hot Cocoa Shortbread Cookies and Classic Moravian Sugar Cookies enrobed in artisan chocolate and topped with crushed peppermint. The hardest part will be giving them away. visit us at the summer fancy food show booth #3920 www.salembaking.com