Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.
Issue link: https://www.e-digitaleditions.com/i/623506
Milkboy Finest Swiss Alpine Milk Chocolate with Crunchy Caramel and Sea Salt. The milk in this 2015 sofi finalist for Outstanding Chocolate comes from the Swiss countryside and crunchy caramel pieces and sea salt add flavor. Beautiful paper wrappers adorn the bars with an illustration depicting a Swiss mountainside where farmers take their cattle to graze each spring. milkboy.com Norpaco Gourmet Foods Cheese Topping Cranberry, Apricot, Walnut in Ginger Caramel. "We focus on savory items, and wanted to create a fun, artisan, craft-like product," says Jamie Lincoln of Norpaco. The result is this small- batch cheese topping of ginger-infused caramel sauce with dried cranberries and apricots, rosemary, and walnut. It's an ideal complement to Brie, Neufchatel, and goat cheeses. norpaco.com Olive & Sinclair Duck Fat Caramels. Duck confit pairs with caramelized cane sugar, thyme, kosher salt, and hot sauce in these out-of-the-ordinary confections. Initially planned only for duck season, the caramels proved so popular they are now available year-round. Also available from Olive & Sinclair: Sea Salt & Vinegar Caramels. oliveandsinclair.com Stonewall Kitchen Bourbon Pecan Caramel Sauce. This decadent sauce melds caramel and alcohol into a sweet treat with a kick. Ideal over ice cream, cake, or sticky buns, the sauce contains roasted pecan pieces and barrel-aged Bourbon. The sauce joins other caramel dessert toppings by Stonewall Kitchen such as Coffee Caramel and Vanilla Chai Caramel sauces. stonewallkitchen.com The Republic of Tea Caramel Apple Sweet Harvest Herb Tea. To evoke the flavor of this classic carnival treat, Republic of Tea pairs caffeine-free African red rooibos tea with natural caramel and apple flavors. Ideal on its own or in warm milk, Caramel Apple Red Tea is available in bags (in a canister) or in a loose full- leaf format. republicoftea.com The Tea Room Honeybush Caramel Organic Loose Leaf Tea. Honeybush Caramel, featuring a honey-scented, caffeine-free flower from South Africa, as well as caramel bits, is one of 11 flavors in a new organic loose-leaf tea line from The Tea Room. The unique flavor combo has also been a hit in chocolate bars and drinking chocolates. tea-room.stores.yahoo.net Dina Cheney is the author of six cookbooks, including The New Milks: 100 Dairy-Free Recipes for Making and Cooking with Soy, Nut, Seed, Grain, and Coconut Milks (out May 3, 2016) WINTER 2016 103