Specialty Food Magazine

JUL-AUG 2012

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

Issue link: https://www.e-digitaleditions.com/i/68592

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Page 132 of 207

PREPARED FOOD FOCUS Cookie Love A world of recipes exists beyond standard chocolate-chip and oatmeal varieties that will help to capture sales from dessert-loving customers. BY JOANNA PRUESS PHOTOS: MARK FERRI; FOOD STYLED BY LESLIE ORLANDINI; PROPS STYLED BY FRAN MATALON-DEGNI 110 ❘ SPECIALTY FOOD MAGAZINE ❘ specialtyfood.com NUTRITIONAL ANALYSIS BY LAUREN BRAUN, NUTRITIONAL LIFESTYLE DESIGNS, MIAMI, FL

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