Specialty Food Magazine

JUL-AUG 2012

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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STORE TOUR A Look at D.C.'s Cheese Shops Whether you're downtown or in the surrounding suburbs, the nation's capital has plenty of places where you can nibble on locally sourced cheeses and the best selections from around the world. BY NEVIN MARTELL W 128 ❘ SPECIALTY FOOD MAGAZINE ❘ specialtyfood.com ashingtonians know fine cheese. Here are six specialty cheese shops that offer the creme de la creme. Cheesetique PHOTO: CHEESETIQUE

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