Specialty Food Magazine

Spring 2016

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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I n November 2015, the Food and Drug Administration released its final rule on the Foreign Supplier Verification Program and Third Party Certification. This came nearly five years after Congress passed the Food Safety Modernization Act, which increases the power of FDA, including additional authority to regulate food being imported into the U.S. In short, FSMA changes the FDA's responsibility to preventing unsafe food from coming into the country, instead of responding when unsafe or adulterated food has been identified. BY RON TANNER FOREIGN SUPPLIER VERIFICATION PROGRAM AND THIRD PARTY CERTIFICATION: The Rule 78 ❘ SPECIALTY FOOD MAGAZINE specialtyfood.com fsma update

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