Specialty Food Magazine

Summer 2017

Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.

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POMEGRANATE PIE Amount Per 1 Serving Calories 212 cal Total Fat 12.42g Cholesterol 34.11mg Sodium 108.04mg Potassium 165.98mg Total Carbs 24.10g Sugars 13.49g Dietary Fiber 0.38g WHAT'S IN YOUR FOOD? The future of food starts here. JUNE 25 – 27, 2017 NEW YORK CITY NEW ATTRACTION! Details on back. Learn more at specialtyfood.com/LevelUP

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