Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.
Issue link: https://www.e-digitaleditions.com/i/838473
F or many, the word 'single-serve' is subjective; a bag of chips or a sleeve of cookies seems like it's only enough for one serving, but in fact there are many servings in there, making the possi- bility of binge eating almost unavoidable. However, single- serve snacks and treats that are truly meant for one person to enjoy in one serving, are ensuring that people can indulge without going overboard. Almond butter in a single-serve squeeze pack is ideal for a few crackers or some sliced fruit; edible cookie dough served in a single cup makes sure that even the sweetest of teeth won't end up eating a whole tub of the stuff. Here are some single-serve snacks and treats on store shelves today. PHOTOS: MARK FERRI; FOOD STYLING: LESLIE ORLANDINI; PROPS STYLING: FRANCINE MATALON–DEGNI BY SARA KAY Single-Serve Snacks and Treats Single-serve snacks made for one person to enjoy at a sitting are curbing binge eating. product roundup 78 ❘ SPECIALTY FOOD MAGAZINE specialtyfood.com