Specialty Food Magazine is the leading publication for retailers, manufacturers and foodservice professionals in the specialty food trade. It provides news, trends and business-building insights that help readers keep their businesses competitive.
Issue link: https://www.e-digitaleditions.com/i/838473
OUR BUYERS MOVE THE MARKET Bi-Rite, San Francisco LIZ MARTINEZ Read By the Buyers That Matter. #GrowYourBusiness • mediaorders@specialtyfood.com HOME: San Francisco WHAT GOT YOU INTERESTED IN THE FOOD BIZ? My head said finance, but my heart said food. WHEN NOT WORKING, WHERE ARE WE LIKELY TO FIND YOU? Baking, running, planning meals with my kids, playing the piano. WHAT DOES THE FUTURE OF THE FOOD BUSINESS LOOK LIKE? My hope is that food starts to bring people together again, creating community, supporting sustainable production for local farmers, ranchers, dairies, and artisans. BEST PIECE OF BUSINESS ADVICE YOU RECEIVED? Approach customers with empathy; build on what they already know about food and feel comfortable with, and you'll enhance their experience in a lasting way. HOW DO YOU RELY ON SPECIALTY FOOD MEDIA? I love reading Specialty Food Magazine and the daily email. Bi-Rite is very much a local business, but it's vital that we keep up with global trends. specialtyfood.com Specialty Food News